Association CEOs say they will reach across the aisle to work with lawmakers, but more investigations and lobbying reforms are on the horizon
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January 4, 2007
CEO Selection Announcements
January 18, 2007
Association Forum of Chicagoland survey shows CEOs in professional societies earn more than trade execs.
A passion for advocacy and working on behalf of the industry keeps Leslie Sarasin, president and CEO of the American Frozen Food Institute, driven, along with memberships and roles on more than a dozen foundation boards and in the association community.
Retiring and transitioning execs look back on their successes, challenges and what they've learned along the way
Retiring Grocery Manufacturers Association President and CEO C. Manly Molpus recently spoke with CEO Update about the merger between GMA and the Food Products Association, changing leadership and the effects of consolidation on associations.
Some long-time CEOs are receiving eight-figure send-offs when they leave, stacked with years of deferred salary, retirement benefits and financial contract obligations.
Int'l Association for Exhibition Management Changes Name
December 1, 2006